The Gourmet Cookbook
Boston: Houghton Mifflin Company, 2004. First Edition. Hardcover. Very Good in a Good dust jacket, unclipped ($40.00), faded at the edges, bumped, soiled at the surface. Glossy boards, faintly bumped. Square and firmly bound with a sewn-in bookmark, some stains at the edges. Very Good / Good. Item #17139
ISBN: 9780618806928
Price: $20.00
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Cooking & Cookbooks
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